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–+ servings
gluten free cooking flour blend square

gf explorers cooking flour blend recipe

Victoria
Our cooking flour blend is perfect for sauces, gravies, batters, dusting, and desserts as a replacement for all-purpose flour.
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Prep Time 10 minutes
Total Time 10 minutes
Servings 5 cups
Calories 366 kcal

The Ingredients
  

  • 150 g white rice flour
  • 190 g sorghum flour
  • 340 g tapioca flour
  • 4 g xanthan gum

The Process
 

  • Mix all ingredients together to combine.
  • The batch will yield 684 g of flour or about 4.5 cups.

Notes

Although any certified gluten-free flours and starches will work wonderfully, I recommend Bob's Red Mill: https://www.bobsredmill.com/
I also recommend Bob's for Xanthan Gum.

Nutrition

Serving: 147gCalories: 366kcalCarbohydrates: 89gProtein: 3gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 25mgPotassium: 134mgFiber: 3gSugar: 1gCalcium: 5mgIron: 2mg