Our cooking flour blend is designed to replace glutenful or gluten-free all-purpose flour for sauces, gravies, batters, and dusting, and some desserts. It is NOT designed for general baking such as cookies, cakes, etc.
discover. cook. enjoy.
gf explorers cooking flour blend recipe
- 150 g white rice flour
- 190 g sorghum flour
- 340 g tapioca flour
- 4 g xanthan gum
- Mix all ingredients together to combine.
- The batch will yield 684 g of flour or about 4.5 cups.