gf explorers house no cook red pizza sauce
Our traditional, no cook red sauce packs tons of flavor and is easy to make!
The Ingredients
- 28 oz can crushed San Marzano tomatoes
- 2 tbsp olive oil
- 2 tsp garlic powder
- 2 tsp onion powder
- 2 tsp Italian seasonings
- 2 tsp dried basil
- 1 tsp kosher salt
- 1/2 tsp black pepper
- 1/2 tsp smoked paprika
The Process
Combine
- Add the crusted tomatoes to a medium-sized mixing bowl.
- Measure and add all the other ingredients.
- Mix well to combine.
Add to a Pizza
- This is a no-cook sauce so once you have it mixed, you can add it to your pizza.
- About 2 oz is a good amount of sauce on a 10" pizza.
Storage
- If you make pizzas every week, store in the fridge for about a week.
- Or, you can freeze in individual portions and use when needed.