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–+ servings
gluten free dairy free seafood sauces and grilled shrimp square

GF DF Quick & Easy Grilled Shrimp

Victoria
This grilled shrimp recipe is so quick, easy, and amazingly delicious you may find yourself having shrimp night many times a week.
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Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Course Appetizer, Main Course
Cuisine American
Servings 4 servings
Calories 153 kcal

The Ingredients
  

  • 1 lb shrimp, peeled and deveined
  • 1 tsp Old Bay Seasoning, you may use more
  • 1 tbsp olive oil, you may use more or less

Sauces for Your Shrimp

The Process
 

  • Thaw the shrimp and pat dry to remove all the moisture.
  • Add shrimp to a grill basket and coat lightly with olive oil, then sprinkle generously with Old Bay Seasoning.
  • Place the grill basket on a preheated grill and cook for six minutes or until opaque. Do not overcook.
  • Serve warm with cocktail sauce, tarter sauce, or both. Also can be chilled and served.

Nutrition

Serving: 4ozCalories: 153kcalCarbohydrates: 1gProtein: 23gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 172mgSodium: 168mgPotassium: 213mgFiber: 1gSugar: 1gVitamin A: 74IUVitamin C: 2mgCalcium: 64mgIron: 3mg