A barbecue sauce that has a great tang, a bit of heat, and tons of flavor? Yes, please!
Great for ribs, chicken, and brisket but also use it for pizza, salmon, shrimp, burgers, pulled pork, and so much more. I have been perfecting this BBQ sauce for years and even though there are quite a few ingredients, it really is quite easy to make.
You will also need my BBQ Rub Recipe and my Pizza Sauce Recipe for this sauce.
discover. cook. enjoy.
Rich's Classic BBQ Sauce GF DF
Richard WolfA barbecue sauce that has a great tang, a bit of heat, and tons of flavor? Yes, please!
Prep Time 15 minutes mins
Cook Time 20 minutes mins
Total Time 32 minutes mins
Course Side Dish
Cuisine American
Servings 18 servings
Calories 75 kcal
The Ingredients
- 1 cup ketchup
- 1 cup gf explorers house no-cook red pizza sauce
- 1/2 cup light brown sugar
- 1/2 cup apple cider vinegar
- 1/4 cup honey
- 1/4 cup Rich's Barbecue Rub
- 1 tbsp Worcestershire sauce
- 1 tbsp garlic salt
- 1 tbsp onion powder
- 1 tbsp mustard powder
- 1 tbsp tomato paste
- 1/2 tbsp fish sauce
- 1/4 tbsp Tabasco sauce, or to taste
The Process
- Measure the ingredients into a medium saucepan and mix to combine.
- Bring to a light boil and then simmer for 20 minutes.
- The sauce will darken and thicken slightly.
- Serve immediately or store in the refrigerator for one week, or freeze in individual containers for up to three months.
Video
Nutrition
Serving: 2ozCalories: 75kcalCarbohydrates: 18gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 2267mgPotassium: 121mgFiber: 1gSugar: 16gVitamin A: 565IUVitamin C: 1mgCalcium: 22mgIron: 1mg
Keyword sauces
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